Because I have like no Asian side dishes besides like...rice.
- head of broccoli with the florets cut into bite size peices
- 1 tablespoon oyster sauce
- 1 tablespoon soy sauce
- 1 teaspoon sugar
Steam broccoli until tender.
While steaming combine the rest of the ingredients in a small skillet. Cook over medium heat until boiling then turn to low heat and cook until thick.
Drizzle sauce over broccoli and serve.
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