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Thursday, December 17, 2015

Killer Garlic Bread

You know what's great about nice and healthy soups? Justified garlic bread. 


Killer Garlic Bread
  • 1 stick salted butter
  • 5 cloves of garlic, finely chopped
  • 1 teaspoon garlic powder
  • 1 teaspoon dried dill
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon dried basil
  • pinch cayenne pepper
  • Italian bread
Microwave butter and chopped garlic for 1 minute or until the butter had melted. Add all the herbs and powders. Let the mixture sit until it hardens up.

Cut bread in half.  Smear butter on each half of the bread then put the loaf back together.  Wrap in aluminum foil and bake in the oven at 350 degrees for 20 minutes. 

Unwrap bread and separate halves.  Put back in the oven on broil for about 2 minutes to toast the top.

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